Twinings Fruity Tea Duo — Fruit Infusion & Green Tea, 50 Tea Bags

Explore three different cup styles, or compare a pair of fruity blends, with this selection of original Twinings retail boxes. The blends remain separate so that each can be brewed at its own recommended temperature and time.

What you receive

• 1 × Twinings Strawberry & Mango Fruit Infusion — 25 tea bags, 50 g
• 1 × Twinings Green Tea & Forest Fruits — 25 tea bags, 37.5 g

Total supplied: 2 boxes, 50 tea bags and 87.5 g net tea or infusion. Each box contains 25 bags.

Twinings Strawberry & Mango Fruit Infusion — 25 tea bags, 50 g

A fruit and herbal infusion combining the sweet aromatic character of strawberry and mango with a bright hibiscus base. It contains no tea leaf and is naturally caffeine-free, making it an option for those who prefer a fruit infusion at any time of day.

Blend and caffeine

Hibiscus, orange leaves, orange peel, rosehip, strawberry flavouring, liquorice root, mango flavouring, strawberry pieces and mango pieces. No added sugar; sweetness is a flavour description.

Brewing

Use one bag per cup with freshly boiled water at 100°C and steep for three to four minutes before removing the bag. Start with one bag for a normal cup, then adjust water volume and infusion time to your taste. For iced tea, brew with hot water first, allow to cool and serve over ice; do not treat these bags as a cold-water infusion product.

Twinings Green Tea & Forest Fruits — 25 tea bags, 37.5 g

A lighter green tea with a berry-led aroma of raspberry, blackberry and cherry. The green-tea base offers a delicate cup that can be adjusted by shortening or lengthening the infusion within the pack guidance.

Blend and caffeine

Green tea with raspberry and blackberry flavourings, cherry and cranberry flavourings, and raspberry, blackberry and cherry granules. Contains naturally occurring caffeine.

Brewing

Use one bag per cup and infuse in hot water just below boiling for about two minutes. Remove the bag promptly for a delicate taste; follow the temperature printed on your carton. Start with one bag for a normal cup, then adjust water volume and infusion time to your taste. For iced tea, brew with hot water first, allow to cool and serve over ice; do not treat these bags as a cold-water infusion product.

About Twinings

Thomas Twining opened his London business at 216 Strand in 1706. Today the British brand offers black teas, green teas and fruit or herbal infusions. These are the retail formats selected for our Thai-market range; the brand’s British history does not imply that every blend or ingredient is grown in Britain.

Store unopened boxes in a cool, dry place, away from sunlight, moisture and strong odours. After opening, close the box carefully and keep the bags dry. Check the supplied carton for the full ingredient statement, best-before date and any allergy information. If avoiding particular botanicals, check the ingredient list before choosing an infusion.